Without the will to do something fresh or innovative, branding is an exercise in narcissism. — Dave Goetz, CZ Strategy


Great Pizza Beats Great Service
August 15th, 2008 by dave

The owner is Greek, the restaurant is Italian. And it serves the best Chicago-style stuffed pizza in the Chicago area.

That’s saying something, given that there’s a pizza joint on the four corners of every major intersection. This restaurant is not a franchise. Not a carry-out-only place. And while it serves other Italian food – I don’t know that for sure, since I’ve eaten only the pizza.

To beat the rush weekend evenings, we order in. That is, my wife or I call about 40 minutes ahead and place our order. We arrive with our three kids, two of which head to a playroom with video games and other toys.

We put our name in with the host, who most often is the grumpy, squatty gray-haired owner-grandma. She barely looks up when you walk up to the podium that she peers over to take your name. We remind her that we’ve already ordered. I don’t think she smiles. She plays no favorites.

The service is slow, the waiters and waitresses are never around when you want another drink. You wait for your check. You wait for the box to take home the leftover pizza. It’s the place to go if you want to test your patience.

In short the restaurant violates pretty much every marketing principle of the last quarter century.

Yet, I suspect that the owners fit the profile of the rich folks in the best-selling book, The Millionaire Next Door. The restaurant mints gold, the pizza is gold.

So I wonder what there is to take away from their success, and the only thing I can think of is this: Great pizza trumps great service. That is, if your product is really, really good, then your service can be average.

That doesn’t sound right to me, but I’m stumped.

Thoughts?

Pick a Position
June 5th, 2008 by dave

To read the first part of this interview, click here.

The surest way to fail is trying to be all things to all people. You can’t stake out your brand with a mish-mash of promises and services.

According to Harry Beckwith, author of Selling the Invisible, and You, Inc, you can only be one thing—and there are eight positions of power an organization can choose from. In this follow-up interview, CZ President Dave Goetz asks Beckwith to differentiate the positions and how to pick one that can work for you:

Brand &Strategy: Are there a limited number of positions your organization can possibly have?

Harry Beckwith: I believe there are eight positions of power in any market—and you start by focusing on one:

  • Pioneer/Leader vs. Innovator;
  • Premium vs. Discount;
  • Specialist vs. Generalist; and,
  • Performer vs. Service.

What’s the difference between the Pioneer/Leader and the Innovator?

The industry leader is big and well established, whereas the innovator is small and less established. Industry leaders rely on an established image, like “good,” “solid,” or “consistent.” The innovator, on the other hand, can be riskier. Tired of the old way of doing things, they think and execute outside the box. Apple is an excellent example of this—coming in and going after IBM.

What about the difference between the Premium and Discount position?

It’s based on pricing. It’s the difference between Tiffany’s and Target. Regardless of how you’re positioning, you want to be aware of your pricing and what it communicates. But your pricing, in most cases, doesn’t drive your message.

The premium priced position is desirable in a lot of ways because it communicates your brand quickly. The consumer knows what they’re getting, and even if it’s a lot of money, there’s a sense of security in that.

Why is there security?

No one’s going to fire you for choosing the best. And if you’re the best, you’re the one chosen. Take McKinsey Consulting: They’re master of the universe and will come up with a hell of a solution for you—but it’s going to cost you a lot.

There are also arguments for choosing a low-priced brand: “I’ve only got so much money, but I can’t do it myself.” Or, “Yeah, they’re low priced, but they know more about it than we do. They can help us, and it won’t cost us a fortune.” Let’s face it, there’s always a market for the lowest priced web developer, if all you want is something that runs, and it doesn’t matter what the product looks like.

But generally speaking, the Discount provider is not among those stalwart positions.

Is there also a sense of security when you choose a Specialist over a Generalist?

Yes, because a jack-of-all-trades can’t be a master of one. You want somebody who is highly experienced and highly specialized. All other things being equal, the more they know about something, the more they work with it, the more proficient they probably will be.

If you have a detached retina, you don’t want a general M.D. You want a detached retina specialist! There’s a security that goes with that.

When it comes to choosing a Performance or Service position, what must organizations consider?

The Performer is not concerned about a touchy-feely experience but focused on high levels of performance.

On the other hand, the Service position is client-oriented. They may not offer brilliant solutions, but they provide valuable solutions along with a good experience. When organizations focus on service, clients experience a high degree of comfort.

Why then do people choose the Performer?

Because everybody wants the best. Sometimes all we really want is a positively good outcome.

What if the outcome is great but the experience is terrible?

Some people find that the outcome really wasn’t worth it. I think people consistently underestimate how much we value the experience—and how little we value the performance. Often it’s difficult for us even to tell if it was a great performance.

For example, you hire a contractor to redo your slate in your bathroom. You get six different people in to do it. Now, there could be some real differences, but really I don’t know who does the better job. However, I sure know who I felt better working with. If so-and-so screws up, I like working with him because I can tell him, and he’ll fix it—and fix it properly.

We tend to put on our rational hats that values cost-benefit and performance outcomes. In the process, we lose sight of the fact that we’re human beings who like to be respected, like to feel good, and like working with people we can trust.

The Spirituality of Branding
August 27th, 2007 by dave

Branding is no longer limited to groceries or cosmetics.

According to James Twitchell, professor of English and advertising at the University of Florida, nonprofits—even cultural or educational institutions—need to brand in the same way profits do. He discusses three specific nonprofits in his book Branded Nation: The Marketing of Megachurch, College Inc., and Museumworld.

B&S: What is Branded Nation‘s contribution to the concept of branding as storytelling?

James Twitchell: I’m an English teacher, so storytelling is different to me than it is in the commercial world. Essentially, storytelling generates feeling. Commercial storytelling applies this emotionality to a thing as opposed to a human character. It may be a story about Coke as opposed to Pepsi or McDonald’s as opposed to Burger King. But we’re connecting to sensations, not objects.

Do you agree with the notion that branding is first and foremost about the spirit of a product or service?

Yes, especially in relation to luxury products. They’re ordinary things that have been spiritualized. They’re just shoes, handbags, purses, scarves, ties—things you could buy at Kmart. “Luxury” is the only thing separating them (the quality might be superior, but not always).

Marketers have tapped into the human response to religion; owning these designer products feeds our need to feel special or redeemed.

Explain the Diderot Effect and how it relates to brand coherence.

According to the story, Dennis Diderot, a seventeenth century French philosopher, bought a new dressing gown. Since his old furnishings and clothes didn’t match his fancy new gown, he decided to buy new ones—and replaced everything from wallpaper to paintings to slippers.

This phenomenon is part and parcel with modern consumption. You buy the Armani shirt, and then you have to have the Louis Vuitton purse and the Prada shoes. In other words, things fit together in constellations and ensembles.

How do you recommend older nonprofit organizations rediscover the essence of their brand?

In the realm of branding, there’s no difference between colleges, museums, philanthropies, and Proctor & Gamble. As long as you have a large number of suppliers in the market, the process of branding inevitably follows. The story you tell is the experience you provide. You separate yourself not by the product, but by the spirituality, which is the branding.

Quitters: The New Winners
July 27th, 2007 by dave

The Dip is inevitable in every great venture. You start out high on adrenaline, and then things don’t go as planned. The campaign doesn’t deliver the results you hoped for, the new business doesn’t scale, your enrollment or membership hits a plateau.

You’ve hit the Dip, says Seth Godin. And the key when facing a Dip is knowing when to quit and when to keep at it. In this interview with CZ, Godin explains why quitting is actually a good thing.

B&S: Quitting is important to success, you say. But organizations are notoriously bad at quitting activities that no longer work. Why such resistance?

Seth Godin: Nothing gets done in an organization without a meeting, and meetings about quitting are downers. They are associated with layoffs or failure. So they don’t happen. They get put off. It’s easier not to rock the boat, to let it ride.

Quitting a business venture often comes because of a lack of capital. You run out of cash. But you seem to believe that quitting in the dip goes much deeper than that. How so?

Why did you run out of capital? Is it because you didn’t plan for the Dip? Probably. We avoid thinking about it or talking about it. If you pick a project with a Dip you can make it through, your life gets a whole lot better.

You talk about the importance of being the best in a category, and how the world is getting smaller as well as bigger. How do you create your own micro-market? It seems the hard part isn’t being the best, but creating the new category so you can be the best.

Exactly!

McDonald’s and Starbucks did it. So did Motown and a thousand others. That’s the art of it. There’s no easy answer, except to try.

So what’s wrong with not being the best?

Superstars get a premium. Superstars can make more sales while they spend less on marketing. My point: if you have a choice, why not be first? And you usually have a choice.

It seems really hard to anticipate the emotions that swirl once you hit the Dip. Any advice?

The Dip is GOOD. It’s your friend. Without the Dip, you’re on a cul de sac, a dead end. If there is no Dip, you should quit. When the Dip arrives, have a party.

Diverge and Conquer
August 27th, 2006 by dave

Most people don’t escape junior high without reading Robert Frost’s “Road Less Traveled” in which the speaker contends that when “two roads diverged … taking the road less traveled by … made all the difference.”

In marketing, taking the road less traveled means launching a new brand, rather than extending a brand name; it’s called diverging. To diverge is to notice a hole in the marketplace and then build a completely new brand. Al Ries, co-author of Positioning, and author of the new book The Origin of Brands, trumpets the power of diverging—for both small and large organizations:

B&S: How do you define divergence?

Al Ries: A brand category tends to split up over time and become two or more separate categories. The best example of this is computers. Initially, a computer was a mainframe computer. Nobody called it a mainframe, though, because it was the only kind of computer there was. Now, we have mid-range computers, personal computers, laptops, notebooks, servers, and many other distinct categories of computers.

How do you not lose out?

Al Ries: You create completely new brands. Back in 1921 when Alfred P. Sloan took over General Motors, they had 12 percent of the market. Sloan laid out brands to match what he figured were five emergent categories: Chevrolet, Pontiac, Oldsmobile, and Cadillac. At one point in time, GM had 52 percent of the market.

Look at the success of Lexus. What if Toyota had called the Lexus a Toyota Supreme or Toyota Ultra? Would the premium Toyota be the leading luxury car brand in America today? Would the Mercedes owner trade in a Mercedes for a Toyota? I don’t think so.

So the key is to think more narrowly.

Al Ries: Right. Most people want to broaden it instead of narrow it.

A good example of divergence in action goes back to right after World War 2. Every town in America had a coffee shop, in which you could walk in blindfolded, spin around and point to something. You take the blindfold off and whatever you pointed to you could build a brand around.

If it hit hamburgers, you start McDonald’s. If it hit coffee, you start Starbucks. If it hit chicken, you start Kentucky Fried Chicken. If you hit ice cream, you start Baskin Robbins.

As time went on, the coffee shop disappeared, although almost every item on a coffee shop menu has become a powerful brand, making multi-millionaires out of many people. And they didn’t get to be multi-millionaires by combining something. They got to be millionaires by dividing something—looking at a segment of a market and building a brand around that segment.